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Aqsa Akhtar

University of Management and Technology, Lahore

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Assessment of different heavy metals in cigarette filler and ash from multiple brands retailed in Saudi Arabia

2021 Journal of King Saud University - Science
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Phytochemical constituents and biological properties of domesticated capsicum species: a review

2021
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Review on physicochemical, medicinal and nutraceutical properties of poppy seeds: a potential functional food ingredient

2021 Functional Foods in Health and Disease
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Utilization of diverse protein sources for the development of protein-based nanostructures as bioactive carrier systems: A review of recent research findings (2010-2021).

2021 Critical Reviews in Food Science and Nutrition
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