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Narges Grau
Narges Grau
Isfahan University of Medical Sciences
Medicine
Internal medicine
Hazard ratio
Red meat intake
processed meat
2
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1
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Association of Adherence to the Dietary Approach to Stop Hypertension and Mediterranean Diets with Blood Pressure in a Non-Hypertensive Population: Results from Isfahan Salt Study (ISS)
2021
Nutrition Metabolism and Cardiovascular Diseases
Mehran Rahimlou
Narges Grau
Nasrin Banaie Jahromi
Marzieh Taheri
Alireza Khosravi
Yiannis Mavrommatis
Noushin Mohammadifard
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Red and processed meat consumption and risk of incident cardiovascular disease and mortality: Isfahan cohort study.
2021
International Journal of Food Sciences and Nutrition
Narges Grau
Noushin Mohammadifard
Razieh Hassannejhad
Fahimeh Haghighatdoost
Masoumeh Sadeghi
Mohammad Talaei
Firoozeh Sajjadi
Yiannis Mavrommatis
Nizal Sarrafzadegan
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