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Bowen ratio

The Bowen ratio is used to describe the type of heat transfer for a surface that has moisture. Heat transfer can either occur as sensible heat (differences in temperature without evapotranspiration) or latent heat (the energy required during a change of state, without a change in temperature). The Bowen ratio is the mathematical method generally used to calculate heat lost (or gained) in a substance; it is the ratio of energy fluxes from one state to another by sensible heat and latent heating respectively. The Bowen ratio is used to describe the type of heat transfer for a surface that has moisture. Heat transfer can either occur as sensible heat (differences in temperature without evapotranspiration) or latent heat (the energy required during a change of state, without a change in temperature). The Bowen ratio is the mathematical method generally used to calculate heat lost (or gained) in a substance; it is the ratio of energy fluxes from one state to another by sensible heat and latent heating respectively. The ratio was named by Harald Sverdrup after Ira Sprague Bowen (1898–1973), an astrophysicist whose theoretical work on evaporation to air from water bodies made first use of it, and it is used most commonly in meteorology and hydrology.

[ "Sensible heat", "Heat flux", "Evapotranspiration", "Latent heat", "Energy balance" ]
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