language-icon Old Web
English
Sign In

Colorimetry (chemical method)

In physical and analytical chemistry, colorimetry or colourimetry is a technique 'used to determine the concentration of colored compounds in solution.'A colorimeter is a device used to test the concentration of a solution by measuring its absorbance of a specific wavelength of light (not to be confused with the tristimulus colorimeter used to measure colors in general). In physical and analytical chemistry, colorimetry or colourimetry is a technique 'used to determine the concentration of colored compounds in solution.'A colorimeter is a device used to test the concentration of a solution by measuring its absorbance of a specific wavelength of light (not to be confused with the tristimulus colorimeter used to measure colors in general). To use the colorimeter, different solutions must be made, including a control or reference of known concentration. With a visual colorimeter, for example the Duboscq colorimeter illustrated, the length of the light path through the solutions can be varied while filtered light transmitted through them is compared for a visual match. The concentration times path length is taken to be equal when the colors match, so the concentration of the unknown can be determined by simple proportions. Nessler tubes work on the same principle. There are also electronic automated colorimeters; before these machines are used, they must be calibrated with a cuvette containing the control solution. The concentration of a sample can be calculated from the intensity of light before and after it passes through the sample by using the Beer–Lambert law. Photoelectric analyzers came to dominate in the 1960s.

[ "Chromatography", "Biochemistry", "Analytical chemistry", "Colorimetry", "Ammonia kinase", "hcy homocysteine" ]
Parent Topic
Child Topic
    No Parent Topic