language-icon Old Web
English
Sign In

Amination

Amination is the process by which an amine group is introduced into an organic molecule. This type of reaction is important because organonitrogen compounds are pervasive. Amination is the process by which an amine group is introduced into an organic molecule. This type of reaction is important because organonitrogen compounds are pervasive. Enzymes that catalyse this reaction are termed aminases. Amination can occur in a number of ways including reaction with ammonia or another amine such as an alkylation, reductive amination and the Mannich reaction. For example, -COOH --> -CONH2. Many alkyl amines are produced industrially by the amination of alcohols using ammonia in the presence of acid catalysts. In electrophilic amination, the amine as the nucleophile react with another the organic compound as the electrophile. This sense of reactivity may be reversed for some electron-deficient amines, including oxaziridines, hydroxylamines, oximes, and other N–O substrates. When the amine is used as an electrophile, the reaction is called electrophilic amination. Electron-rich organic substrates that may be used as nucleophiles for this process include carbanions and enolates. It has been shown recently that alpha hydroxy acids can be converted into amino acids directly using aqueous ammonia solution, hydrogen gas and a heterogeneous metallic ruthenium catalyst. In hydroamination, amines add to alkenes.

[ "Catalysis", "Buchwald–Hartwig amination", "Di-tert-butyl azodicarboxylate", "Chichibabin reaction", "Electrophilic amination", "ANRORC mechanism" ]
Parent Topic
Child Topic
    No Parent Topic