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LC-MS based metabolomics study of different parts of myrtle berry from Sardinia (Italy)
LC-MS based metabolomics study of different parts of myrtle berry from Sardinia (Italy)
2017
Gilda D'Urso
Giorgia Sarais
Carla Lai
Cosimo Pizza
Paola Montoro
Keywords:
Metabolomics
Horticulture
Berry
Myrtus communis
Biology
plant science
Chemistry
Botany
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