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Heat Resistance of Salmonella and Other Bacterial Pathogens in Low‐Moisture Foods
Heat Resistance of Salmonella and Other Bacterial Pathogens in Low‐Moisture Foods
2017
Elena Enache
Richard Podolak
Ai Kataoka
Linda J. Harris
Keywords:
Food science
Moisture
Salmonella
Biology
heat resistance
spoilage microorganisms
Persistence (computer science)
Correction
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