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Postharvest behavior of three ethylene-insensitive mutants of zucchini (Cucurbita pepo L.).
Postharvest behavior of three ethylene-insensitive mutants of zucchini (Cucurbita pepo L.).
2016
Alicia Garcia
Encarnación Aguado
Zoraida Megías
S. Manzano
Cecilia Martínez
M.M. Rebolloso
D. Garrido
Juan Luis Valenzuela
Manuel Jamilena
Keywords:
Cucurbita pepo
Horticulture
Respiration rate
Ethylene
Postharvest
Mutant
Chemistry
crop quality
cold storage
chilling injury
Correction
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