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Use the different concentrations of seeds Anethum graveolens L oil extract as a preservative in minced meat
Use the different concentrations of seeds Anethum graveolens L oil extract as a preservative in minced meat
2012
M. M. Abd
A. H. Hoedi
T. K. Hussain
Keywords:
Anethum graveolens
Food science
Preservative
Chemistry
Correction
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