The sparing effect of cystine on methionine at a constant TSAA level in practical diets of juvenile Nile tilapiaOreochromis niloticus

The feeding experiment was conducted to evaluate the replacement effect of cystine on methionine at a constant total sulphur amino acid (TSAA) level in practical diets of juvenile Nile tilapia (Oreochromis niloticus). Soybean meal, cottonseed meal and rapeseed meal were used as the main protein sources in the diets containing 16.4 MJ kg−1 gross energy and 301 g kg−1 crude protein. Crystalline DL-methionine (Met) to L-cystine (Cys) were supplemented to fulfil various ratios of Met to Cys (60:40, 50:50, 40:60 and 30:70, based on an equimolar sulphur basis; and the analysed ratios were 53:47, 49:51, 34:66 and 31:69). Each diet was fed to triplicate groups of Nile tilapia juveniles (10.1 g mean initial weight) in a recirculation system for 8 weeks. The results showed that the growth performance and nutrient accretion were not affected by dietary methionine:cystine ratios (P > 0.05). However, the survival rates of fish tended to decrease with the decreasing methionine: cystine ratios. The only dietary treatment to achieve 100% survival was the 53:47 methionine: cystine treatment. And methionine digestibility decreased linearly with the decreasing methionine: cystine ratios (P < 0.05). Thus, it was concluded that cystine could replace up to approximately 47% of TSAA requirement on an equimolar sulphur basis without hampering growth performance in the practical diets of juvenile Nile tilapia.