Old Web
English
Sign In
Acemap
>
Paper
>
Influence of Dietary Supplementation with Complexed Zinc on Meat Quality and Shelf Life of Broilers
Influence of Dietary Supplementation with Complexed Zinc on Meat Quality and Shelf Life of Broilers
2012
B. Saenmahaya
M. Singh
S. F. Bilgili
J. B. Hess
Keywords:
Food science
Zinc
Shelf life
Biology
dietary supplementation
Correction
Source
Cite
Save
Machine Reading By IdeaReader
21
References
11
Citations
NaN
KQI
[]