Innovations in Sustainable Agriculture

Foreword -- Preface -- PART I INTRODUCTION -- Chapter 1 Sustainable Agriculture and Food Security -- PART II ECOLOGICAL SUSTAINABILITY -- Chapter 2 Integrating Conservation and Agriculture -- Chapter 3 Microbial Applications for Sustainable Agriculture -- Chapter 4 Innovation System Approach for Urban Agriculture -- PART III RESOURCES USE EFFICIENCY FOR SUSTAINABLE AGRICULTURE -- Chapter 5 Sustainable Soil Management -- Chapter 6 Sustainable Water Management -- Chapter 7 Sustainable Nutrient Management -- Chapter 8 Alternative Fertilizers and Sustainable Agriculture -- PART IV SUSTAINABLE PEST MANAGEMENT -- Chapter 9 Sustainable Weed Management -- Chapter 10 Sustainable Management of Insect-Pests -- Chapter 11 Sustainable Management of Pathogens and Diseases -- PART V GENETIC RESOURCES AND CROP IMPROVEMENT FOR SUSTAINABLE AGRICULTURE -- Chapter 12 Conservation of Biodiversity and Genetic Resources -- Chapter 13 New Breeding Techniques for Sustainable Agriculture -- PART VI AGRICULTURAL SUSTAINABILITY IN CHANGING CLIMATE -- Chapter 14 Sustainable Agriculture and Climate Change -- Chapter 15 Carbon Sequestration and Sustainable Agriculture -- Chapter 16 Use of Biochar for Sustainable Agriculture -- Chapter 17 Managing Drylands for Sustainable Agriculture -- Chapter 18 Crop-Livestock Interaction for Sustainable Agriculture -- PART VII USE OF IT TOOLS AND MODELLING FOR SUSTAINABLE AGRICULTURE -- Chapter 19 Information Technology for Sustainable Agriculture -- Chapter 20 Spatializing Crop Models for Sustainable Agriculture -- Subject index.