Old Web
English
Sign In
Acemap
>
Paper
>
The glycine-481 residue in MDEG2 is closely related to sour-taste adaptation
The glycine-481 residue in MDEG2 is closely related to sour-taste adaptation
2000
S. Ugawa
Keywords:
Glycine
Sour taste
Residue (complex analysis)
Neuroscience
Biology
Biochemistry
Correction
Source
Cite
Save
Machine Reading By IdeaReader
0
References
0
Citations
NaN
KQI
[]