Placental tissue of greenhouse muskmelon (Cucumis melo L.) contains more gamma-aminobutyric acid with antioxidant capacity than the fleshed pulp.

ABSTRACTOur previous study revealed that gamma-aminobutyric acid (GABA) in Earl’s muskmelon is more concentrated in the inner than the outer parts of the fruit. Here, the GABA and antioxidant capac...