Thermal degradation kinetics of monomeric anthocyanins, colour changes and storage effect in elderberry juices

Carolina Busso Casati,Rosa Baeza,Virginia Sánchez,Alejandra Vanina Catalano,Paula Gladys López,María Clara Zamora

Thermal degradation kinetics of monomeric anthocyanins, colour changes and storage effect in elderberry juices

2015

Carolina Busso Casati
Rosa Baeza
Virginia Sánchez
Alejandra Vanina Catalano
Paula Gladys López
María Clara Zamora

Fil: Busso Casati, Carolina Ines. Pontificia Universidad Catolica Argentina "Santa Maria de los Buenos Aires". Facultad de Ciencias Agrarias; Argentina

Keywords:

Organic chemistry
Monomer
Chemistry
Kinetics
Antioxidant
Polyphenol
degradation kinetics
Food science

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