Continuous production method of maltodextrin using immobilized amylase

2015 
The present invention continuously directed to a method for producing, Pyro Lactococcus furiosus the thermophilic amyl raised immobilized by cyclodextrin from a high purity of the glucose molecules 6 to 8 malto more than 96% to remove it from the maltodextrin with the immobilized amyl Reyes the cyclodextrin It was confirmed that it can produce continuously. The invention Remarks enzyme is more stable and the enzymatic activity, and is effective to hold for a long time easily and the manufacturing process and control than the method according to the purified enzyme, and removing by-products of the reaction are easily accomplished. In addition, it is expected that the present invention can continuously mass-produce a high-malto-hexahydro agarose, agarose and malto malto cyclohepta of trehalose octa-value from the low-cyclodextrin in high purity be useful in industrial production of maltodextrin.
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