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Overview of SALATRIM: A family of low-calorie fats
Overview of SALATRIM: A family of low-calorie fats
1994
Robert E. Smith
John W. Finley
Gilbert A. Leveille
Keywords:
Chemical structure
Calorie
Food science
Chemistry
Salatrim
Biochemistry
Triglyceride
Fat substitute
manufacturing process
low calorie
Biotechnology
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