Food Expenditures and Socioeconomic Characteristics: Focus on Income Class
1997
Changes in food consumption and expenditures in American households have been a topic of much research throughout the twentieth century, so it is well known that income influences food expenditure patterns. Furthermore, programs that increase the purchasing power of low-income households (e.g., the Food Stamp Program) also positively affect food expenditures. Given that income influences food ex-
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