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Influence of ethylene treatments on ripening and chilling injury alleviation in mango (cv. Palmer) fruit.
Influence of ethylene treatments on ripening and chilling injury alleviation in mango (cv. Palmer) fruit.
2000
M. Mohammed
J.K. Brecht
Keywords:
Ethylene
Ripening
Botany
Biology
chilling injury
Crop
Agronomy
Correction
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