The effect of chopped corm sizes and types of soaking material on growth seedling of kepok banana (Musa paradisiaca L. ABB Kepok)

This research was conducted to study the effect of chopped corm sizes and types of soaking material on growth seedling of Kepok banana. The study was conducted at green house used a factorial randomized block design with 2 treatment factors. The first factor was chopped corm sizes (in length x width x height), consists of 3 levels i.e. small size 5 x 5 x 5 cm (B1), medium size 7 x 7 x 7 cm (B2), and large size 9 x 9 x 9 cm (B3). The second factor was types of soaking material, consists of 4 levels i.e. soaked in water only (R0), soaked with Dithane M-45 fungicide 2g/l (R1), soaked with Dithane M-45 fungicide 2 g/l + NAA hormone 100 ppm n(R2), soaked with Dithane M-45 fungicide 2 g/l + BA hormone 75 ppm (R3), and soaked with the Dithane M-45 fungicide 2 g/l + NAA hormone 100 ppm + BA 75 ppm (R4).