Association Analysis of Baking and Milling Quality Traits in an Elite Soft Red Winter Wheat Population

2019 
USDA Agriculture and Food Research Initiative Competitive Grants [2011-68002-30029, 2017-67007-25939]; Virginia Tech; The Ohio State UniversityOhio State University; USDAARS Soft Wheat Quality Laboratory; Hatch Grant [IND010810]
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