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Influence of steam condensation on vitamin C retention in green turnip undergoing low pressure superheated steam drying
Influence of steam condensation on vitamin C retention in green turnip undergoing low pressure superheated steam drying
2018
Jianbo Liu
Qing Xu
Yapeng Shi
Ruifang Wang
Zhanyong Li
Keywords:
Superheated steam
Vitamin C
Chemistry
Chromatography
Condensation
steam condensation
Correction
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