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Uses of geothermal energy in food and agriculture: opportunities for developing countries.
Uses of geothermal energy in food and agriculture: opportunities for developing countries.
2015
Minh Van Nguyen
Sigurjón Arason
M. Gissurarson
P. G. Pálsson
M. van Nguyen
Keywords:
Renewable energy
Energy policy
Water resource management
Geothermal energy
Food industry
World energy resources
Agriculture
Environmental science
Environmental impact of the energy industry
Energy development
energy source
Natural resource economics
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