Old Web
English
Sign In
Acemap
>
Paper
>
Determination of microbiological dangers in cooled cattle meat proceeding from the commerce of illegal slaughters.
Determination of microbiological dangers in cooled cattle meat proceeding from the commerce of illegal slaughters.
2010
Alexandra Almeida
R.M. de Souza
L. de Pinho
E. Macedo Sobrinho
B. C. da Mata e Silva
Keywords:
Beef cattle
Food safety
Food science
Food contaminant
Engineering
microbial contamination
Biotechnology
Correction
Source
Cite
Save
Machine Reading By IdeaReader
0
References
1
Citations
NaN
KQI
[]