Agriculture: Steps to sustainable livestock.

Mark C Eisler,Michael R. F. Lee,John F Tarlton,Graeme Martin,John R. Beddington,Jennifer A. J. Dungait,Henry Greathead,Jianxin Liu,Stephen Mathew,H. M. Miller,T. H. Misselbrook,Phil J. Murray,Valil K. Vinod,Robert J. Van Saun,M.C. Winter

Agriculture: Steps to sustainable livestock.

2014

Mark C Eisler
Michael R. F. Lee
John F Tarlton
Graeme Martin
John R. Beddington
Jennifer A. J. Dungait
Henry Greathead
Jianxin Liu
Stephen Mathew
H. M. Miller
T. H. Misselbrook
Phil J. Murray
Valil K. Vinod
Robert J. Van Saun
M.C. Winter

With improved breeding and cultivation, ruminant animals can yield food that is better for people and the planet, say Mark C. Eisler, Michael R. F. Lee and colleagues.

Keywords:

Environmental science
Livestock
Sustainable Agriculture Innovation Network
Agroforestry
Sustainable gardening
Agriculture
Business

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