Evaluation of the safety and nutritional equivalency of maize grain with genetically modified event DP-Ø23211-2.

B Smith,Cindi Zimmermann,Anne B. Carlson,Carey A. Mathesius,Pushkor Mukerji,James L. McNaughton,Carl Walker,Jason M. Roper

Evaluation of the safety and nutritional equivalency of maize grain with genetically modified event DP-Ø23211-2.

2021

B Smith
Cindi Zimmermann
Anne B. Carlson
Carey A. Mathesius
Pushkor Mukerji
James L. McNaughton
Carl Walker
Jason M. Roper

Feeding studies were conducted with rats and broiler chickens to assess the safety and nutrition of maize grain containing event DP-O23211-2 (DP23211), a newly developed trait-pyramid product for c...

Keywords:

event
Product (category theory)
Genetically modified organism
Biotechnology
Biology

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