Correction to: Quality-Based Thermokinetic Optimization of Ready-to-Eat Whole EdibleCrab (Cancer pagurus) Pasteurisation Treatments
2019
The Figures and captions/legends at the original version of this article are displaced. With this, the corrected images are hereby published.
- Correction
- Source
- Cite
- Save
- Machine Reading By IdeaReader
0
References
0
Citations
NaN
KQI