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The Protective Effects of EGCG Extracted from Green Tea on Apoptosis Induced by H2O2 in Conjunctival Cell Lines
The Protective Effects of EGCG Extracted from Green Tea on Apoptosis Induced by H2O2 in Conjunctival Cell Lines
2008
Su Kyoung Park
고은경
Geunchang Ruy
Jai Min Kim
Myung-Suk Ra
Leejongbin
Soo-Chul Chae
Keywords:
Cell culture
Cytotoxicity
Molecular biology
Chemistry
Apoptosis
green tea
Correction
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