Effect of modified atmosphere packaging (MAP) in the antioxidant capacity of arazá (Eugenia stipitata McVaugh), naranjilla (Solanum quitoense Lam.) and tree tomato (Solanum betaceum Cav.) fruits from Ecuador

The authors wish to thank Jonathan Sanchez and Colegio Padre Miguel Gamboa (El Coca, Ecuador) for growing and free supplying the Araza fruits, SENESCYT for their contribution through the Project Prometheus Grant awarded to Dr. Angos and the funding from the Direccion de Investigacion y Desarrollo (DIDE) of the Technical University of Ambato through its open call for research projects, and Fundacion Carolina for the financial support of MSc. Llerena during her stage at the Public University of Navarre.