Old Web
English
Sign In
Acemap
>
Paper
>
Biochemical studies towards understanding starch digestibility characteristics of Indian maize genotypes
Biochemical studies towards understanding starch digestibility characteristics of Indian maize genotypes
2014
Nitin Kumar Garg
Keywords:
Genotype
Starch
Food science
Biology
Correction
Cite
Save
Machine Reading By IdeaReader
0
References
0
Citations
NaN
KQI
[]