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Application of thermal analysis to cookie, cracker, and pretzel manufacturing.
Application of thermal analysis to cookie, cracker, and pretzel manufacturing.
2003
James Ievolella
Martha Wang
Louise Slade
H. Levine
G. Kaletunç
K. J. Breslauer
Keywords:
Food processing
Thermal analysis
Food science
Starch
Food quality
Materials science
wheat flour
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