Retailing of organic dairy products.
2000
The consumption of organic milk and milk products is part of a larger trend: the consumption of natural and healthy food. This development has occurred due to major changes in lifestyle, such as: ○ greater interest/awareness of health issues ○ increased interest in the environment ○ increased individualism ○ increased mobility The retailing of these products can be made by two channels in competition: speciality stores, supermarket chains.
Keywords:
- Correction
- Source
- Cite
- Save
- Machine Reading By IdeaReader
0
References
1
Citations
NaN
KQI