Old Web
English
Sign In
Acemap
>
Paper
>
Variability in the texture of Catalan landraces of common bean (Phaseolus vulgaris L.): sensory and chemical approach.
Variability in the texture of Catalan landraces of common bean (Phaseolus vulgaris L.): sensory and chemical approach.
2004
Francesc Casañas
R. Romero del Castillo
Montserrat Pujolà
L. Bosch
A. Florez
A. Almirall
J. Valero
E. Sánchez
M. Julia
F. Nuez
J. Vollmann
H. Grausgruber
P. Ruckenbauer
Keywords:
Catalan
Phaseolus
Cultivar
Botany
Biology
Horticulture
plant composition
Chemical composition
Correction
Source
Cite
Save
Machine Reading By IdeaReader
0
References
0
Citations
NaN
KQI
[]