Microbial interactions in legumes: perspectives for improvement of biofertilizers

Guilhermina Marques1, Sandra Pereira1, Ângela Mucha1, Rui Oliveira2,3, Ales Latr4, Eduardo Rosa1 CITAB University of Tras-os-Montes and Alto Douro (UTAD), Department of Agronomy, Vila Real, Portugal Department of Environmental Health, Research Centre on Health and Environment, School of Allied Health Sciences, Polytechnic Institute of Porto, Vila Nova de Gaia, Portugal Centre for Functional Ecology, Department of Life Sciences, University of Coimbra, Coimbra, Portugal Symbiom Ltd., Lanskroun, Czech Republic