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P5019 Identification of QTLs for the fatty acid composition in chicken.
P5019 Identification of QTLs for the fatty acid composition in chicken.
2016
S. Jin
H. B. Park
D. Seo
N. R. Choi
C. K. Yoo
S. Jung
C. Jo
Prabuddha Manjula
Seung Hwan Lee
J Lee
Keywords:
Biochemistry
Biology
Fatty acid
fatty acid composition
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