Old Web
English
Sign In
Acemap
>
Paper
>
Fluorescent Real-Time PCR Detection Method for Ostrich Ingredient in Meat Products
Fluorescent Real-Time PCR Detection Method for Ostrich Ingredient in Meat Products
2016
Qi Chunmeng
Yang XinTing
Xue Chenyu
Zhao Linna
Hou CaiYun
Keywords:
Food science
Advertising
Ingredient
Search engine
Engineering
Real-time polymerase chain reaction
Database
Correction
Source
Cite
Save
Machine Reading By IdeaReader
0
References
0
Citations
NaN
KQI
[]