Reproduction performances, growth and slaughter traits analysis of rabbit of Nitra breed

2018 
Received: 2018-05-11 | Accepted: 2018-05-14 | Available online: 2018-11-26 https://doi.org/10.15414/afz.2018.21.04.162-165 The aim of the research was to analyse the Rabbit of Nitra in terms of its reproduction and production performance. All rabbits used for research were raised within a home environment (4 breeding sources). The research was focused on reproduction parameters (the number of live born kits, the number of weaned kits), growth parameters – growth performance (1 st day, 21 st day, 42 nd day to 119 th day), slaughter parameters (dressing out percentage, the weight of individual parts of carcass body). Detected live weight in adult males weight was 5291.48 ±546.39 g. In adult females average live weight was 4623.10 ±458.41 g. The weight of live born pups of rabbits on day 1 was 57.84 ±1.08 g, weight on 21 st day 310.09 ±7.21 g, weight on 42 nd day from 1034.26 ±50.70 g up to 1128.13 ±30.78 g, 77 th day from 2126.48 ±85.49 g up to 2243.70 ±47.07 g and 91 th day from 2379.29 ±31.22 g up to 2653.53 ±37.86 g. An average dressing out percentage was 62.47±0.23%.  Keywords: dressing performance, growth performance, meat production performance, rabbits References Bianospino, E., Wechsler, F.S., Moura, A.S.A.M.T., Fernandes, S. (2004) Growth traits and dressing percentage of straightbred and crossbred rabbits. In: Proceeding 8th World Rabbit Congress. [Online] Available at: https://world-rabbit-science.com/WRSA-Proceedings/Congress-2004 Puebla/Papers/Meat%20Quality/Q-Bianospono-2.pdf [Accessed 1 September 2017]. Bizkova, Z., Tůmova, E. (2009) Evaluation of rabbit meat yield.  Maso, 20 (5), 48-50. Blasco, A., Ouhayoun, J. (1996) Harmonization of criteria and terminology in rabbit    meat research. Revised proposal. 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