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Mineral content of green vegetables commonly used in Montenegrian nutrition.
Mineral content of green vegetables commonly used in Montenegrian nutrition.
2015
I. Milašević
L. Ivanovic
D. Đurović
Ana Topalovic
Mirko Knežević
Boban Mugoša
Keywords:
Calcium
Zinc
Potassium
Magnesium
Copper
Phosphorus
Spinach
Horticulture
Agronomy
Chemistry
Chemical composition
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