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Lauryn G. Chan
Lauryn G. Chan
University of California, Davis
Biomass
Bioconversion
Mucor circinelloides
Food science
Fermentation
3
Papers
30
Citations
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Scaling up the Bioconversion of Cheese Whey Permeate into Fungal Oil by Mucor circinelloides
2020
Journal of the American Oil Chemists' Society
Lauryn G. Chan
Fernanda Furlan Gonçalves Dias
Andrew Saarni
Joshua L. Cohen
David E. Block
Ameer Y. Taha
Juliana Maria Leite Nobrega de Moura Bell
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Citations (3)
Conversion of Agricultural Streams and Food-Processing By-Products to Value-Added Compounds using Filamentous Fungi
2018
Annual Review of Food Science and Technology - (new in 2010)
Lauryn G. Chan
Joshua L. Cohen
Juliana Maria Leite Nobrega de Moura Bell
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Citations (15)
Bioconversion of cheese whey permeate into fungal oil by Mucor circinelloides
2018
Journal of Biological Engineering
Lauryn G. Chan
Joshua L. Cohen
Gulustan Ozturk
Marie Hennebelle
Ameer Y. Taha
Juliana Maria Leite Nobrega de Moura Bell
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Citations (12)
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