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Judit Ivanics
Judit Ivanics
Microbiology
Biology
Salmonella
Food science
Farmer cheese
2
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1
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0
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Microbial changes in egg white "curd/cottage cheese" during storage
2014
African Journal of Microbiology Research
Csaba Németh
Kalman Toth
Louis Argüello Castillo
Gábor Jónás
L. Friedrich
Csaba Balla
Judit Ivanics
Péter Póti
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Pasteurization of liquid egg by high hydrostatic pressure (HHP) treatment
2012
Csaba Németh
István Dalmadi
L. Friedrich
Klára Pásztor-Huszár
Ágnes Suhajda
Judit Ivanics
Csaba Balla
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