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Dong Wu
Dong Wu
Nanchang University
Chemistry
Protocatechuic acid
Chromatography
Ferulic acid
Caffeic acid
4
Papers
22
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Physicochemical properties, chemical composition, and antioxidant activity of Dendropanax dentiger honey
2021
Lwt - Food Science and Technology
Lianfeng Wang
Fangjian Ning
Tao Liu
Xueyong Huang
Jinping Zhang
Yongquan Liu
Dong Wu
Liping Luo
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High-throughput Monitoring of Multiclass Syrup Adulterants in Honey Based on the Oligosaccharide and Polysaccharide Profiles by MALDI Mass Spectrometry
2019
Journal of Agricultural and Food Chemistry
Liangliang Qu
Yuming Jiang
Xueyong Huang
Meng Cui
Fangjian Ning
Tao Liu
Yuanyuan Gao
Dong Wu
Zongxiu Nie
Liping Luo
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Citations (14)
Dynamic changes of phenolic compounds during artificial aging of soybean seeds identified by high-performance liquid chromatography coupled with transcript analysis
2019
Analytical and Bioanalytical Chemistry
Meng Cui
Dong Wu
Kaixuan Bao
Zenglian Wen
Yingbin Hao
Liping Luo
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In situ study of metabolic response of Arabidopsis thaliana leaves to salt stress by neutral desorption-extractive electrospray ionization mass spectrometry
2019
Journal of Agricultural and Food Chemistry
Dong Wu
Meng Cui
Yingbin Hao
Lihua Liu
Yalian Zhou
Wenjing Wang
Ahui Xue
Konstantin Chingin
Liping Luo
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Citations (5)
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