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Rahul Bahadur
Rahul Bahadur
Agricultural Research Service
Food science
Micronutrient
Biology
fruit juice
ascorbic acid
2
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Comparison of Label Claims, Measured Curcuminoid Content and Dosage Form Performance Quality With Industry Standards for Turmeric Dietary Supplements
2021
Karen W. Andrews
Pavel A. Gusev
Sushma Savarala
Phuong-Tan Tey
Laura Oh
Ronelle Bautista
Renata Atkinson
Rahul Bahadur
Pamela R. Pehrsson
J T Dwyer
Adam J. Kuszak
Leila G. Saldanha
Rebecca B. Costello
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Cluster Analysis of Micronutrients in Raw and Minimally Processed Plant Foods (P24-049-19)
2019
Ying Li
Jaspreet K.C. Ahuja
Rahul Bahadur
Pamela R. Pehrsson
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