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Simon-Okomo Aloo

Kangwon National University

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Edible Plant Sprouts: Health Benefits, Trends, and Opportunities for Novel Exploration

2021 Nutrients
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Elicitation: a new perspective into plant chemo-diversity and functional property.

2021 Critical Reviews in Food Science and Nutrition
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The Potential Role of Polyphenols in Oxidative Stress and Inflammation Induced by Gut Microbiota in Alzheimer's Disease.

2021 Antioxidants
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UHPLC-ESI-QTOF-MS/MS Metabolite Profiling of the Antioxidant and Antidiabetic Activities of Red Cabbage and Broccoli Seeds and Sprouts.

2021 Antioxidants
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Effect of Germination on Alfalfa and Buckwheat: Phytochemical Profiling by UHPLC-ESI-QTOF-MS/MS, Bioactive Compounds, and In-Vitro Studies of Their Diabetes and Obesity-Related Functions.

2021 Antioxidants
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