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D C Agbanelo
D C Agbanelo
Bacillus cereus
Escherichia coli
Food science
Staphylococcus aureus
Bacteria
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Bacteriological Assessment of Meat Pie Sold at Ochanja Market Onitsha, Anambra State
2017
International Journal of Environment, Agriculture and Biotechnology
Ezeh Ernest
Okeke Onyeka
A. C. Ozuah
D C Agbanelo
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