Old Web
English
Sign In
Acemap
>
authorDetail
>
Hongbo Zhang
Hongbo Zhang
Shaoxing University
Wine
Allele
Yeast
Citric acid
Biochemistry
2
Papers
0
Citations
0
KQI
Citation Trend
Filter By
Interval:
1900~2024
1900
2024
Author
Papers (2)
Sort By
Default
Most Recent
Most Early
Most Citation
No data
Journal
Conference
Others
The volatile profiles and microbiota structures of the wheat Qus used as traditional fermentation starters of Chinese rice wine from Shaoxing region
2022
Lwt - Food Science and Technology
Huanyi Yang
Qi Peng
Hongbo Zhang
Jianqiu Sun
Chi Shen
Xueyuan Han
Show All
Source
Cite
Save
Citations (0)
Modification of the second PEP4-allele enhances citric acid stress tolerance during cultivation of an industrial rice wine yeast strain with one PEP4-allele disrupted
2021
Lwt - Food Science and Technology
Hongbo Zhang
Feifei Shao
Jianhang Cong
yan Huang
Minfang Chen
Wenxia He
Tao Zhang
Luyi Liu
Mengzhou Yao
Hannatu Gwabin
Yingjiang Lin
Show All
Source
Cite
Save
Citations (0)
1