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Lilliam May Grespan Estodutto da Silva

Federal University of Mato Grosso do Sul

9

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Experience reports: active methodologies used in higher education / Relatórios de experiência: metodologias activas utilizadas no ensino superior

2021
- Lilliam May Grespan Estodutto da Silva
- Milena Wolff Ferreira
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Development, bromatological and sensory evaluation between flours prepared from pineapple fruit peels (Ananas Comosus) and banana (Musa Ssp) / Desenvolvimento, avaliação bromatológica e sensorial entre farinhas preparadas a partir de cascas de ananás (Ananas Comosus) e banana (Musa Ssp)

2021
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Desidratação osmótica de peras: compostos bioativos e avaliação sensorial

2020
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Larvicidal efficacies of plants from Midwestern Brazil: melianodiol from Guarea kunthiana as a potential biopesticide against Aedes aegypti

2016 Memorias Do Instituto Oswaldo Cruz
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Morphological Changes in the Digestive System of Aedes aegypti L. Induced by [Cu(EDTA)] 2- Complex Ions

2015 Journal of Mosquito Research
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Evaluation of the genotoxic activity of ethanol extract and secondary metabolites isolated from Aiouea trinervis Meisn. (Lauraceae).

2014 Genetics and Molecular Research
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Naturally Occurring Plant Compounds with Larvicidal Activity AgainstAedes aegypti

2013
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Substâncias de Origem Vegetal com Atividade Larvicida Contra Aedes aegypti

2013
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Larvicidal activity against Aedes aegypti of some plants native to the West-Central region of Brazil.

2009 Bioresource Technology
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