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Zsuzsa Nagy
Zsuzsa Nagy
Szent István University
Chemistry
Pepper
Chromatography
Biology
Elution
6
Papers
47
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Sphingobium aquiterrae sp. Nov., a toluene, meta- and para-xylene-degrading bacterium isolated from petroleum hydrocarbon-contaminated groundwater
2018
International Journal of Systematic and Evolutionary Microbiology
Fruzsina Révész
Erika M. Tóth
Balázs Kriszt
Károly Bóka
Tibor Benedek
Orsolya Sárkány
Zsuzsa Nagy
András Táncsics
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Citations (8)
Chromatographic separation of capsaicinoids from spice pepper products on different columns
2018
Journal of Liquid Chromatography & Related Technologies
Zsuzsa Nagy
Hussein G. Daood
Miklós Pék
Lajos Helyes
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Citations (1)
Impact of Shading Net Color on PhytochemicalContents in Two Chili Pepper Hybrids CultivatedUnder Greenhouse Conditions
2017
Korean Journal of Horticultural Science & Technology
Zsuzsa Nagy
Hussein G. Daood
Andárs Neményi
Zsuzsanna Ambrózy
Zoltán Pék
Lajos Helyes
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Citations (4)
The simultaneous determination of capsaicinoids, tocopherols, and carotenoids in pungent pepper powder
2017
Journal of Liquid Chromatography & Related Technologies
Zsuzsa Nagy
Hussein G. Daood
Arnold Koncsek
Helga Molnár
Lajos Helyes
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Citations (11)
Determination of Polyphenols, Capsaicinoids, and Vitamin C in New Hybrids of Chili Peppers
2015
Journal of Automated Methods & Management in Chemistry
Zsuzsa Nagy
Hussein G. Daood
Zsuzsanna Ambrózy
Lajos Helyes
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Citations (20)
The simultaneous effect of heat stress and water supply on total polyphenol content of eggplant
2015
Applied Ecology and Environmental Research
Lajos Helyes
Zsuzsa Nagy
H. G. Daood
Zoltán Pék
A. Lugasi
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Citations (3)
1