Old Web
English
Sign In
Acemap
>
authorDetail
>
O. Pobirchenko
O. Pobirchenko
Wine
quality
Environmental science
Food science
Elderberries
1
Papers
0
Citations
0
KQI
Citation Trend
Filter By
Interval:
1900~2024
1900
2024
Author
Papers (1)
Sort By
Default
Most Recent
Most Early
Most Citation
No data
Journal
Conference
Others
FORMATION OF THE QUALITY OF UNFORTIFIED WINE MATERIALS OBTAINED FROM BLACK ELDERBERRIES
2021
Food Science and Technology International
A. Tokar
O. Lytovchenko
V. Khareba
L. Matenchuk
O. Pobirchenko
Show All
Source
Cite
Save
Citations (0)
1