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B. Pollet
B. Pollet
Institut national de la recherche agronomique
Chemistry
Chromatography
Gas chromatography–mass spectrometry
Gas chromatography
Liquid chromatography–mass spectrometry
2
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30
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Changes in biochemical and sensory parameters in industrial blue-veined cheeses in different packaging
2018
International Dairy Journal
P. Duval
Caroline Chatelard-Chauvin
C. Gayard
Etienne Rifa
P. Bouchard
S. Hulin
Armelle Delile
B. Pollet
M.C. Montel
Daniel Picque
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Citations (8)
Identification of potential migrants from a vinylic organosol varnish by gas chromatography-mass spectrometry and liquid chromatography-mass spectrometry
1997
Journal of Chromatography A
S. Cottier
Anne-Marie Riquet
Alexandre Feigenbaum
B. Pollet
C. Lapierre
P. Mortreuil
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Citations (22)
1