Old Web
English
Sign In
Acemap
>
authorDetail
>
Paloma Barajas-Álvarez
Paloma Barajas-Álvarez
University of Guadalajara
Chemistry
Food science
Probiotic
Central composite design
Palmitic acid
3
Papers
3
Citations
0
KQI
Citation Trend
Filter By
Interval:
1900~2024
1900
2024
Author
Papers (3)
Sort By
Default
Most Recent
Most Early
Most Citation
No data
Journal
Conference
Others
Microencapsulation of Lactobacillus rhamnosus HN001 by spray drying and its evaluation under gastrointestinal and storage conditions
2022
Lwt - Food Science and Technology
Paloma Barajas-Álvarez
Marisela González Ávila
Hugo Espinosa-Andrews
Show All
Source
Cite
Save
Citations (0)
Recent Advances in Probiotic Encapsulation to Improve Viability under Storage and Gastrointestinal Conditions and Their Impact on Functional Food Formulation
2021
Food Reviews International
Paloma Barajas-Álvarez
Marisela González Ávila
Hugo Espinosa-Andrews
Show All
Source
Cite
Save
Citations (2)
Supercritical CO 2 -ethanol extraction of oil from green coffee beans: optimization conditions and bioactive compound identification
2021
Journal of Food Science and Technology-mysore
Paloma Barajas-Álvarez
Gustavo A. Castillo-Herrera
Guadalupe M. Guatemala-Morales
Rosa Isela Corona-González
Enrique Arriola-Guevara
Hugo Espinosa-Andrews
Show All
Source
Cite
Save
Citations (1)
1